Honey-Processed Costa Rica La Preserva — Discover Starbucks Reserve

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Feb 10

Feb 10 Honey-Processed Costa Rica La Preserva

Central America, Roastery Exclusive, Honey-processed

This Roastery exclusive coffee launched on February 2, 2021, or very close thereto. Starbucks first introduced a “Honey-processed” coffee in 2016, with the introduction of this Costa Rica coffee here.

Also note that this is a component of this year’s Gravitas Blend.

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back of honey processed costa rica.jpg

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