On April 12, 2017, Ecuador Pichincha showed up on the Roastery scoop bar.
This is not a national release coffee. My understanding is that it will be sold in the China-Asia-Pacific market, and will be an online release as well. It was briefly at the Roastery - As of today, April 17, 2017, it's already sold out. They only got a small amount in. (I did buy some to try at home).
I will count this as part of the U.S. collection of Starbucks cards - It was at the Roastery and sold there and from what I hear, it should eventually be online.