This coffee was offered at Reserve stores everywhere, right at a time when Starbucks was transitioning away from the older horizontal packaging to the newer vertical white bag packaging.
Here’s an early coffee seminar that I attended for this coffee in December 2014. Note, that while the coffee was available in numerous Reserve stores outside of the Roastery, the beautiful blue card with the sun-like image on it was only available the Seattle Starbucks Reserve Roastery and Tasting Room.
I took the attached image of the Colombia Montebenito in the newer, modern, vertical white packaging on December 31, 2014, at the Starbucks Reserve Roastery and Tasting Room.
By looking at the link to the coffee seminar for this coffee and comparing it to this photo, you can see the two different styles of Starbucks packaging. I really like the newer, vertical, white packaging!